Poultry

Leg thigh box

Price: $120.00





Leg thigh box

USDA standards require that producers of "free-range" chicken "demonstrate that the poultry has been allowed access to the outside" during raising. However, free-range regulations do not enumerate a given amount of daily time during which the chickens must be "allowed access" to the outdoors, or the size of the outdoor space they may roam. This makes the term "free-range" inherently ambiguous without a more substantive description of the conditions in which chickens were raised. Under the regulatory language, all organic chickens are raised under generic free-range conditions. However, free-range chicken does not necessarily qualify as an organic food product.


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